Feines aus der Kueche

                                                    

                                                                                     Salate, hausgemachte Suppen

                                                                                                    Buendner Plaettli

Verschiedene Kaesefondues

                                                                                                

 

                                                         Fondue Chinoise klassisch  oder mit Wildfleisch

 

             

                                                                                                                  Raclette